Sosland Publishing Company, the publisher of Meat&Poultry, and its website, MEATPOULTRY.com, was founded in 1922. Sosland is the "leading information provider for the grain-based foods and meat and poultry industries, with a portfolio that includes online communities, print magazines, newsletters, directories, reference books, and industry profiles." The website includes links to news and news archive, industry data, job center, advertising information, and government association links. Free registration is required to view most articles.
Meating Place.com is published by Marketing and Technology Group. It is an online community for red meat and poultry processors in North America. Meating Place.com is the online home of Poultry and MMT magazines. Free registration is required to view most articles.
This online publishing company has their users login to access their products, The Poultry Digest, research briefs, arrchives, and other information. Free registration is required to view most articles.